Last week, on International Women’s Day, the IoD hosted their biggest face-to-face event of the year so far at 116 Pall Mall, with over 200 attendees filling 116 Pall Mall to celebrate diversity, collaboration and female changemakers.
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It's difficult to truly convey the challenges that the coronavirus pandemic placed on businesses over the last year. But in a similar vein, it’s hard to exaggerate the resilience of this industry and others. We’ve seen bricks-and-mortar shops around us in central London move online, local food and drink outlets now offering takeaway and delivery options, famous events going virtual and much much more.
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As the UK entered it’s third lockdown back in January, the British Fashion Council announced that while London Fashion Week would still take place this year, it would be a much different affair than previous years…
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Even though you may not be able to work on upcoming events for the time being, that doesn’t stop you from preparing for the next chapter of your offering, or spring cleaning the way you operate to make the most of your space, location, resources or services for when you’re able to get back up and running.
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Born between the mid80s and ‘90s, millennials are responsible for a huge shift in taste, trends and technology across all sectors and all over the world. Their younger siblings, Generation Z, grew up in the early noughties, when smart phones, social media and virtual reality were the norm, rather than ground-breaking new ideas.
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Deal or no deal, Britain leaving the EU will present challenges for the hospitality sector. So, we’ve outlined some of the key issues that every business needs to be aware of...
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The future is now. We look ahead to what the forthcoming rollout of 5G could mean for event planners and the conference industry, as well as how we do meetings...
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One of London’s leading entertainment agencies reveals the art of finding incredible and unusual acts for any occasion...
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Yoga? At 116 Pall Mall? Yes, that’s right. Find out why our historic rooms have been providing the ideal backdrop for people looking to reduce their stress and improve their wellbeing...
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116 Pall Mall recently hosted a ground-breaking fashion show that attracted coverage around the world and featured Britain’s first transgender Muslim drag queen...
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In an industry known for its long hours and tight deadlines, Debra Ward, MD of event management and hospitality company Camm & Hooper explains why mental health and employee wellbeing is a key business priority...
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Floral designer Miriam Webster reveals her insider’s guide on how to make your event a bloomin’ success...
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Jeremy Warrillow, Head of Hospitality at 116 Pall Mall reveals his essential tips and trends to ensure your guests will be toasting the host...
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What’s not to like about spending a summer evening sipping cocktails, eating mini sliders and taking in the sunshine at a party in the heart of London?
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As we approach the summer, our executive chef at 116 Pall Mall discusses how he works with planners to create seasonal menus, along with how tastes are changing and what would be his ideal three-course meal...
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Event planner Rebecca Kobus is known for her eye for detail when it comes to staging a special occasion. Here she reveals her essential checklist to ensure everything is alright on the night
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This year, 116 Pall Mall hosted the Blue Dress Ball, which was latest in a series of annual events like no other, staged across three floors, with a different theme each year.
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Benugo’s executive head chef, Olivier Dhainaut, gives his top food trends for the year ahead…
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116 Pall Mall is the London venue for Podge and its legendary lunches. We find out how a one-off event became a standout occasion on the social calendar…
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When it comes to booking the perfect venue, here are five factors everyone must consider so that the big day is remembered for all the right reasons…
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